JACK THE MONA MONKEY |
TREE FERN |
PORT LOUIS MARINA |
ANNANDALE FALLS |
POINT SALINAS IN THE DISTANCE |
2 LOCALS DIVING FROM THE TOP, BESIDE THE ANNANDALE FALLS |
CHOCOLATE FACTORY RESIDENTS |
CANE PRESS |
FEEDING THE FURNACE |
The Rivers Rum Factory runs much as it has since the year 1785. The antique equipment produces 100,000 thousand bottles of rum that contain from 16% to 75% alcoholic content. The latter takes your breath away, just ask Rod.
SAMPLE THE PRODUCT |
They begin by feeding bundles of sugarcane into an ancient press, that is run by an equally ancient waterwheel to produce the sugarcane syrup that is needed. The fermenting process is done in copper vats, heating & cooling the syrup until finally it produces the final product. Watching the employee work almost barefoot feeding the fire in the furnace, under the copper kettle was hair raising. By the end of our guided tour it was samples all round. Mmmmmmmmm........... Good.
George was very helpful keeping us on track as he wound through the narrow mountain roads to our next destination. The day only got better with a lunch stop at the Belmont Estates Chocolate Factory & finally by late afternoon the
MARIUS EVEN GOT WET |
GOING DOWN |
ROD AT THE FOOT OF THE FALLS |
Okay. Quit goofing off and post more details!! We are so enjoying reading about your adventures! Keep it coming!!
ReplyDeleteI don't know if I would call it goofing off, well maybe. This paradise thing is all its cracked up to be. Just like life on land, life on the water goes by so fast it's hard to keep up. I promise to work on harder on the details.
ReplyDelete